In vintage 2010: Free SO2 target at bottling is 35 ppm; also uses approximately 800 mg of CO2 (which is much higher than most producers – see Le Moine for another example)

Meursault Genevrieres (Dec 2015) not oxidized (R DeAngelo)

Meursault–Genèvrières (Aug. 2018 – Jul. 2019): 3 btls not oxidized. Lovely wine with a gorgeous nose & an exotic but not over–the–top palate of tropical fruits & citrus zest. From a lot of 3 purchased at retail in Hong Kong circa 2011. [Rayner Cheung]

Meursault–Perrières (Oct. 2018 – Oct. 2019): 3 btls not oxidized. Another lovely wine, here with a classic Perrières nose of smokey flintiness & orchard fruits on the palate beautifully balanced by minerality. From a lot of 3 purchased at retail in Hong Kong circa 2011. [Rayner Cheung]

Meursault–Perrières (Jan. 2020 – ):