Differences
This shows you the differences between two versions of the page.
Both sides previous revision Previous revision Next revision | Previous revision | ||
boillot_henri_and_boillot_jean [2021/08/21 16:53] rayner.cheung [2010] |
boillot_henri_and_boillot_jean [2023/06/22 17:12] (current) rayner.cheung [2011] |
||
---|---|---|---|
Line 293: | Line 293: | ||
* **Puligny Montrachet Clos de la Mouchere** (March 2016): not oxidized [CJang] | * **Puligny Montrachet Clos de la Mouchere** (March 2016): not oxidized [CJang] | ||
* **Puligny Montrachet Les Pucelles** (January 2018): not oxidized [CJang] | * **Puligny Montrachet Les Pucelles** (January 2018): not oxidized [CJang] | ||
- | * ** Puligny–Montrachet "Les Pucelles"** (Aug. 2021 – ): 1 btl not oxidized. From a lot of 2 purchased in Dec. 2017 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] | + | * ** Puligny–Montrachet "Les Pucelles"** (Aug. 2021 – Feb. 2022): 2 btls not oxidized. Decanting necessary. 1st btl was awful: gooseberry in the nose; more acidic than battery acid on the palate. 2nd btl was much better: floral elements interspersed with flint in the nose; more moderate in terms of acidity on the palate. From a lot of 2 purchased in Dec. 2017 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] |
+ | |||
+ | ===== 2011 ===== | ||
+ | |||
+ | * **Bâtard–Montrachet** (Nov. 2022 – ): 2 btls not oxidized. Best served decanted. Lightly grilled nuts & white flowers in the nose are very inviting. Excellent balance on the palate with a medium–full body, but the flavors are dominated by more mineralité than fruit. 14% ABV. From a lot of 6 purchased in Jul. 2014 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] | ||
+ | |||
+ | * **Puligny–Montrachet "Les Combettes"** (Jul. – Sep. 2022): 3 btls not oxidized, even though the 3rd btl had experienced significant seepage (level ≥ 1.5" from cork) & was noticeably darker in color than the other 2. Decanting recommended. Lively bouquet of citrus blossom, white flowers, & unripe orchard fruits complicated by a touch of smoke/flint. Good fruit/acidity balance (for a modern white Burgundy) on the dry & complex palate. From a lot of 3 purchased in Nov. 2013 from a reputable retailer in Napa. [Rayner Cheung] | ||
+ | |||
+ | * **Puligny Montrachet Clos de la Mouchere** (May 2021): not oxidized; brilliant yellow gold, peach and finishing acidity [Joel Singer] | ||
- | ===== 2011===== | ||
- | * **Puligny Montrachet Clos de la Mouchere** (May 2021): not oxidized; brilliant yellow gold, peach and finishing acidity [Joel Singer] | ||
====== Jean Boillot ====== | ====== Jean Boillot ====== | ||
===== 1985 ===== | ===== 1985 ===== |