Differences
This shows you the differences between two versions of the page.
Both sides previous revision Previous revision Next revision | Previous revision Next revision Both sides next revision | ||
colin_morey [2020/02/22 03:54] doncornwell |
colin_morey [2020/05/18 16:32] jammywine [2010] |
||
---|---|---|---|
Line 96: | Line 96: | ||
* **St Aubin Les Meurgers des Dents de Chiens** (July 2017): not oxidized [Adrian Latimer] | * **St Aubin Les Meurgers des Dents de Chiens** (July 2017): not oxidized [Adrian Latimer] | ||
* **Chassagne Vide Bourse** (July 2018): 2 not oxidized, very good (Adrian Latimer) | * **Chassagne Vide Bourse** (July 2018): 2 not oxidized, very good (Adrian Latimer) | ||
+ | * **Chassagne Montrachet 1er Cru Les Caillerets** (July 2019): Horizontal PYCM Caillerets, 2010 was the only vintage that tasted advanced [Jammy Wine] | ||
+ | * **Saint Aubin 1er cru La Chateniere** (Mar 2020): Out of 6 bottles 1 premoxed. [Jammy Wine] | ||
===== 2011 ===== | ===== 2011 ===== | ||
Line 105: | Line 107: | ||
* **Meursault Charmes** (Feb. 18, 2019 at the 2011 Vintage Assessment dinner): Not oxidized, very nice wine. [Don Cornwell] | * **Meursault Charmes** (Feb. 18, 2019 at the 2011 Vintage Assessment dinner): Not oxidized, very nice wine. [Don Cornwell] | ||
* **Meursault Perrieres** (Feb 18, 2019 at the 2011 Vintage Assessment dinner): Not oxidized, and clearly the best MP we have had to date at any of the Vintage dinners. A real WOW wine. [Don Cornwell] | * **Meursault Perrieres** (Feb 18, 2019 at the 2011 Vintage Assessment dinner): Not oxidized, and clearly the best MP we have had to date at any of the Vintage dinners. A real WOW wine. [Don Cornwell] | ||
+ | |||
+ | ===== 2012 ===== | ||
+ | |||
+ | * **St Aubin Les Champlots** (May 2020): Not oxidized [Adrian Latimer] | ||
+ |