Differences
This shows you the differences between two versions of the page.
| Both sides previous revision Previous revision Next revision | Previous revision Next revision Both sides next revision | ||
|
dauvissat_vincent [2023/08/25 18:19] scamhi |
dauvissat_vincent [2023/12/20 10:17] rayner.cheung [2009] |
||
|---|---|---|---|
| Line 440: | Line 440: | ||
| * **Chablis Clos** (Feb 2014): Vincent Dauvissat label. Colour a little advanced, fino sherry and walnuts beginning to go rancid on the nose. Palate disjointed and not very pleasant. Very disappointing as it is the first premoxed Dauvissat grand cru I have encountered (Tony Free, Australia) | * **Chablis Clos** (Feb 2014): Vincent Dauvissat label. Colour a little advanced, fino sherry and walnuts beginning to go rancid on the nose. Palate disjointed and not very pleasant. Very disappointing as it is the first premoxed Dauvissat grand cru I have encountered (Tony Free, Australia) | ||
| * **Chablis Clos** (March 2017): very advanced and clearly falling apart at the 2009 vintage assessment dinner. [Don Cornwell] | * **Chablis Clos** (March 2017): very advanced and clearly falling apart at the 2009 vintage assessment dinner. [Don Cornwell] | ||
| - | * **Chablis "Les Clos"** (Feb. 2022 – ): 3 btls in fine shape. Fabulous nose of orchard fruits & citrus blossom. Initially quite primary on the palate, but opens up magnificently after 15 mins in the glass. From a lot of 6 purchased from the auction platform of a reputable West Coast retailer in Apr. 2016. [Rayner Cheung] | + | * **Chablis "Les Clos"** (Feb. 2022 – ): 4 btls in fine shape. Fabulous nose of orchard fruits & citrus blossom. Initially quite primary on the palate, but opens up magnificently after 15 mins in the glass. From a lot of 6 purchased from the auction platform of a reputable West Coast retailer in Apr. 2016. [Rayner Cheung] |
| * **Chablis Forest** (July 2011): not oxidized [Julien Martel] | * **Chablis Forest** (July 2011): not oxidized [Julien Martel] | ||
| * **Chablis Forest** (September 2011): not oxidized [Stian Gårdsvoll] | * **Chablis Forest** (September 2011): not oxidized [Stian Gårdsvoll] | ||
| Line 460: | Line 460: | ||
| * **Chablis "Les Clos"** (Apr. 2023 – ): 1 btl not oxidized. Best decanted. A wine of the vintage & relatively lean in style, similar to the La Forest. Purchased from the auction platform of a reputable West Coast retailer in Sep. 2015. [Rayner Cheung] | * **Chablis "Les Clos"** (Apr. 2023 – ): 1 btl not oxidized. Best decanted. A wine of the vintage & relatively lean in style, similar to the La Forest. Purchased from the auction platform of a reputable West Coast retailer in Sep. 2015. [Rayner Cheung] | ||
| - | * **Chablis "La Forest"** (Mar. 2021 – ): 8 btls not oxidized. Best decanted. This is a powerful wine that's worthy of the 2010, but is even more closed (as of 2021). Drinking beautifully in May 2022, growing magnificently in the glass. Nearing its peak in Aug. 2023. From 2 lots of 6 purchased from the auction platform of a reputable West Coast retailer in Dec. 2015. [Rayner Cheung] | + | * **Chablis "La Forest"** (Mar. 2021 – ): 9 btls not oxidized. Best decanted. This is a powerful wine that's worthy of the 2010, but is even more closed (as of 2021). Drinking beautifully in May 2022, growing magnificently in the glass. Nearing its peak in Aug. 2023. From 2 lots of 6 purchased from the auction platform of a reputable West Coast retailer in Dec. 2015. [Rayner Cheung] |
| * **Chablis "La Forest" ** OXIDIZED August 2023- 4 bottle lot 2 bottles OK. Poured light darkish color and turned to complete oxidation. (Suzanne Camhi) | * **Chablis "La Forest" ** OXIDIZED August 2023- 4 bottle lot 2 bottles OK. Poured light darkish color and turned to complete oxidation. (Suzanne Camhi) | ||
| * **Chablis "Séchet"** (Dec. 2021 – Mar. 2022): 2 btls not oxidized. Gorgeous perfume of gardenia, citrus blossom, & orchard fruit. Decanting optional. A little lighter than the "La Forest", but with air this gains weight & pleasurability. From a lot of 2 purchased in Sep. 2015 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] | * **Chablis "Séchet"** (Dec. 2021 – Mar. 2022): 2 btls not oxidized. Gorgeous perfume of gardenia, citrus blossom, & orchard fruit. Decanting optional. A little lighter than the "La Forest", but with air this gains weight & pleasurability. From a lot of 2 purchased in Sep. 2015 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] | ||