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deux_montille [2018/03/14 12:41]
deux_montille [2018/03/14 12:41] (current)
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 +===== Background Information =====
  
 +  * In vintage 2003: Almost no batonnage and some wines acidified
 +  * In vintage 2009: switched closures from natural cork to DIAM; free SO2 targets 40 to 50 ppm
 +\\ 
 +===== Wines =====
 +\\ 
 +===== 2005 =====
 +
 +  * **Auxey Duresses** (October 2011): not oxidized. [W.L.]
 +\\ 
 +===== 2008 =====
 +
 +  * **Meursault 1er Cru Boucheres** (February 2016): A little ox starting to show. Not as good as what it should be but not as bad as it could be. [J. Shanker]\\ \\ 
  • deux_montille.txt
  • Last modified: 2018/03/14 12:41
  • (external edit)