Differences
This shows you the differences between two versions of the page.
Both sides previous revision Previous revision Next revision | Previous revision Next revision Both sides next revision | ||
domaine_leflaive [2020/09/08 17:35] jammywine [1998] |
domaine_leflaive [2021/02/14 04:14] rayner.cheung [2005] |
||
---|---|---|---|
Line 375: | Line 375: | ||
* **Batard-Montrachet**( Q3 and Q4 , 2011 ) : from the same case ( 6-pack ) : first 3 wines opened : all corked ( Herwig Janssen ) | * **Batard-Montrachet**( Q3 and Q4 , 2011 ) : from the same case ( 6-pack ) : first 3 wines opened : all corked ( Herwig Janssen ) | ||
* **Batard-Montrachet**(May 7, 2011) no sign of oxidation; wonderful wine. [Howard Horwitz] | * **Batard-Montrachet**(May 7, 2011) no sign of oxidation; wonderful wine. [Howard Horwitz] | ||
- | * **Batard Montrachet** (Apr. 2016, Dec. 2018, ): 2 btls not oxidized. 2016 btl was decanted & showed some reduction; pleasurable but not yet at optimum drinkability. 2018 btl was not decanted & drinking beautifully. Pure class, with sweet white flowers in the nose & exceptional balance on the palate. From a lot of 3 purchased from the auction platform of a reputable West Coast retailer in Nov. 2014. [Rayner Cheung] | + | * **Batard Montrachet** (Apr. 2016, Dec. 2018, & Feb. 2021): 3 btls not oxidized. 2016 btl was decanted & showed some reduction; pleasurable but not yet at optimum drinkability. 2018 & 2021 btls were not decanted & drinking beautifully. Pure class, with sweet white flowers in the nose. Plenty of zest & exceptional balance on the palate. If only all Leflaive wines from subsequent vintages would age like this … . From a lot of 3 purchased from the auction platform of a reputable West Coast retailer in Nov. 2014. [Rayner Cheung] |
* **Bienvenues-Batard-Montrachet**(Aug 2005): not oxidised [WK Choy] | * **Bienvenues-Batard-Montrachet**(Aug 2005): not oxidised [WK Choy] | ||
* **Bienvenues-Batard-Montrachet**(Aug 2005): not oxidised [Jason Heller] | * **Bienvenues-Batard-Montrachet**(Aug 2005): not oxidised [Jason Heller] | ||
Line 472: | Line 472: | ||
* **Batard-Montrachet** (may 8 2012): not oxidised, good fruit and balance, as expected. [Don Osborne] | * **Batard-Montrachet** (may 8 2012): not oxidised, good fruit and balance, as expected. [Don Osborne] | ||
* **Batard-Montrachet** (July2017): not oxidised, splendid bottle, hurrah!!. [Adrian Latimer] | * **Batard-Montrachet** (July2017): not oxidised, splendid bottle, hurrah!!. [Adrian Latimer] | ||
- | * **Bâtard–Montrachet** (May 2020 – ): 1 btl not oxidized. Decanted. Pale gold. Fabulously honied nose. The sweetness carried over to the stunningly delicious palate that was bursting with freshness. 14% ABV. From a lot of 2 purchased in Sep. 2013 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] | + | * **Bâtard–Montrachet** (May 2020, Feb. 2021): 2 btls not oxidized. Decanted. Pale gold. Fabulously honied nose (5/20) & flinty/smoky nose (2/21). The sweetness carried over to the stunningly delicious palate that was bursting with freshness. 14% ABV. From a lot of 2 purchased in Sep. 2013 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] |
* **Bourgogne** (Aug 2013): not oxidized; young and fresh; incredibly powerful for a Bourgogne-level wine (MSaviage) | * **Bourgogne** (Aug 2013): not oxidized; young and fresh; incredibly powerful for a Bourgogne-level wine (MSaviage) | ||
* **Bourgogne** (Nov 2015): not oxidized; light straw color with great balance of minerality and fruit (Mike Saviage) | * **Bourgogne** (Nov 2015): not oxidized; light straw color with great balance of minerality and fruit (Mike Saviage) | ||
Line 590: | Line 590: | ||
* **Puligny-Montrachet** (Feb 2014): no oxidation. [TSim@rud] | * **Puligny-Montrachet** (Feb 2014): no oxidation. [TSim@rud] | ||
- | * **Puligny Pucelles**(Jan 2014): not oxidised [TSim@rud] | + | * **Puligny Montrachet Pucelles**(Jan 2014): not oxidised [TSim@rud] |
+ | * **Puligny Montrachet Pucelles**(Sept 2020): Oxidised [Jammy Wine] | ||
* **Bienvenue Batard-Montrachet** (Feb 2014): not oxidized. [TSim@rud] | * **Bienvenue Batard-Montrachet** (Feb 2014): not oxidized. [TSim@rud] | ||
* **Batard Montrachet** (Aug 2013); no oxidation and a stunning tight wine[R Younger] | * **Batard Montrachet** (Aug 2013); no oxidation and a stunning tight wine[R Younger] |