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domaine_leflaive [2020/09/08 17:35]
jammywine [1998]
domaine_leflaive [2021/02/14 04:14]
rayner.cheung [2005]
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   * **Batard-Montrachet**( Q3 and Q4 , 2011 ) : from the same case ( 6-pack ) : first 3 wines opened : all corked ( Herwig Janssen )   * **Batard-Montrachet**( Q3 and Q4 , 2011 ) : from the same case ( 6-pack ) : first 3 wines opened : all corked ( Herwig Janssen )
   * **Batard-Montrachet**(May 7, 2011) no sign of oxidation; wonderful wine. [Howard Horwitz]   * **Batard-Montrachet**(May 7, 2011) no sign of oxidation; wonderful wine. [Howard Horwitz]
-  * **Batard Montrachet** (Apr. 2016, Dec. 2018, ): btls not oxidized. 2016 btl was decanted & showed some reduction; pleasurable but not yet at optimum drinkability. 2018 btl was not decanted & drinking beautifully. Pure class, with sweet white flowers in the nose & exceptional balance on the palate. From a lot of 3 purchased from the auction platform of a reputable West Coast retailer in Nov. 2014. [Rayner Cheung]+  * **Batard Montrachet** (Apr. 2016, Dec. 2018, & Feb. 2021): btls not oxidized. 2016 btl was decanted & showed some reduction; pleasurable but not yet at optimum drinkability. 2018 & 2021 btls were not decanted & drinking beautifully. Pure class, with sweet white flowers in the nose. Plenty of zest & exceptional balance on the palate. If only all Leflaive wines from subsequent vintages would age like this … . From a lot of 3 purchased from the auction platform of a reputable West Coast retailer in Nov. 2014. [Rayner Cheung]
   * **Bienvenues-Batard-Montrachet**(Aug 2005): not oxidised [WK Choy]   * **Bienvenues-Batard-Montrachet**(Aug 2005): not oxidised [WK Choy]
   * **Bienvenues-Batard-Montrachet**(Aug 2005): not oxidised [Jason Heller]   * **Bienvenues-Batard-Montrachet**(Aug 2005): not oxidised [Jason Heller]
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   * **Batard-Montrachet** (may 8 2012): not oxidised, good fruit and balance, as expected. [Don Osborne]   * **Batard-Montrachet** (may 8 2012): not oxidised, good fruit and balance, as expected. [Don Osborne]
   * **Batard-Montrachet** (July2017): not oxidised, splendid bottle, hurrah!!. [Adrian Latimer]   * **Batard-Montrachet** (July2017): not oxidised, splendid bottle, hurrah!!. [Adrian Latimer]
-  * **Bâtard–Montrachet** (May 2020 – ): 1 btl not oxidized. Decanted. Pale gold. Fabulously honied nose. The sweetness carried over to the stunningly delicious palate that was bursting with freshness. 14% ABV. From a lot of 2 purchased in Sep. 2013 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] ​+  * **Bâtard–Montrachet** (May 2020, Feb. 2021): 2 btls not oxidized. Decanted. Pale gold. Fabulously honied nose (5/20) & flinty/​smoky nose (2/21). The sweetness carried over to the stunningly delicious palate that was bursting with freshness. 14% ABV. From a lot of 2 purchased in Sep. 2013 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] ​
   * **Bourgogne** (Aug 2013): not oxidized; young and fresh; incredibly powerful for a Bourgogne-level wine (MSaviage)   * **Bourgogne** (Aug 2013): not oxidized; young and fresh; incredibly powerful for a Bourgogne-level wine (MSaviage)
   * **Bourgogne** (Nov 2015): not oxidized; light straw color with great balance of minerality and fruit (Mike Saviage)   * **Bourgogne** (Nov 2015): not oxidized; light straw color with great balance of minerality and fruit (Mike Saviage)
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   * **Puligny-Montrachet** (Feb 2014): no oxidation. [TSim@rud]   * **Puligny-Montrachet** (Feb 2014): no oxidation. [TSim@rud]
-  * **Puligny Pucelles**(Jan 2014): not oxidised [TSim@rud]+  * **Puligny ​Montrachet ​Pucelles**(Jan 2014): not oxidised [TSim@rud
 +  * **Puligny Montrachet Pucelles**(Sept 2020): Oxidised [Jammy Wine]
   * **Bienvenue Batard-Montrachet** (Feb 2014): not oxidized. [TSim@rud]   * **Bienvenue Batard-Montrachet** (Feb 2014): not oxidized. [TSim@rud]
   * **Batard Montrachet** (Aug 2013); no oxidation and a stunning tight wine[R Younger]   * **Batard Montrachet** (Aug 2013); no oxidation and a stunning tight wine[R Younger]
  • domaine_leflaive.txt
  • Last modified: 2022/10/30 02:03
  • by rayner.cheung