• Pouilly-Fuissé Premier Jus (Nov 2005): Not oxidized, very bright, terrific wine [Frank Drew]
  • Macon-Pierreclos Le Chavigne (Sept 2005): Not oxidized, fresh, bright, some oak, still on the young side [Frank Drew]
  • Macon-Pierreclos Le Chavigne (March 2008): Not oxidized, good bottle in spite of s.o.s. [Frank Drew]
  • Macon-Pierreclos Le Chavigne (Sept 2008): Not oxidized, quite fresh and very good [Frank Drew]
  • Macon-Pierreclos Le Chavigne (July 2009): Not oxidized, very good bottle, unbleached cork [Frank Drew]
  • Pouilly-Fuissé Les Croux (Sept 2006): Not oxidized, probably good wine but, sadly, corked [Frank Drew]


  • Macon-Pierreclos Le Chavigne (March 2006). One bottle completely gone. Another bottle sampled several nights latter was fine. (S. Malanga)


  • Macon-Pierreclos En Chavigne (April 2008). Prematurely oxidized [Rico Chan]
  • Macon-Pierreclos En Chavigne (Sept 2008). Not Oxidized [Rico Chan]


  • Pouilly-Fuissé La Roche (March 2009. Not oxidized, lovely, balanced, intense, precise, persistent [Steve Stearns]


  • Macon-Pierreclos Le Chavigne (14 Oct 2012): Not oxidized, fine [Gilles Huygen]
  • Pouilly Fuissé “La Roche” (25 sept. 2015): Slightly oxidized, very golden in color, a lot of baked apple on the nose. Not very appealing overall. (François Rosenfeld)
  • guffens_heynen.txt
  • Last modified: 2018/03/14 12:41
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