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lafon [2020/05/17 22:01] rayner.cheung [2007] |
lafon [2020/08/08 11:47] jammywine [2005] |
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* **Meursault Perrieres**(Aug 2009):not oxidized, still tight and youthful [R Younger] | * **Meursault Perrieres**(Aug 2009):not oxidized, still tight and youthful [R Younger] | ||
* **Meursault Perrieres**(Aug 2011): not oxidized, fabulous [R Younger] | * **Meursault Perrieres**(Aug 2011): not oxidized, fabulous [R Younger] | ||
+ | * **Meursault Perrieres**(Dec 2019): not oxidised [Jammy Wine] | ||
* \\ | * \\ | ||
===== 1996 ===== | ===== 1996 ===== | ||
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* **Meursault Perrieres**(23 Feb 2011): an awesome wine. See 95-2000 Retrospective Tasting Notes. [Don Cornwell] | * **Meursault Perrieres**(23 Feb 2011): an awesome wine. See 95-2000 Retrospective Tasting Notes. [Don Cornwell] | ||
* **Meursault Perrieres**(Nov 2013):no oxidation, young and fresh [R Younger] | * **Meursault Perrieres**(Nov 2013):no oxidation, young and fresh [R Younger] | ||
+ | * **Meursault Perrieres**(Jan 2018):Oxidised [Jammy Wine] | ||
* **Montrachet** (June 2009):oxidised, what a terrible & expensive shame (Adrian Latimer) | * **Montrachet** (June 2009):oxidised, what a terrible & expensive shame (Adrian Latimer) | ||
===== 1997 ===== | ===== 1997 ===== | ||
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* **Meursault Clos de la Barre**( Dec 2009 ) : 2 bottles : not oxidized , very good , for now [Herwig Janssen] | * **Meursault Clos de la Barre**( Dec 2009 ) : 2 bottles : not oxidized , very good , for now [Herwig Janssen] | ||
* **Meursault Clos de la Barre**(Apr 2011): Completely oxidized. [Ville Viinikka] | * **Meursault Clos de la Barre**(Apr 2011): Completely oxidized. [Ville Viinikka] | ||
+ | * **Meursault Clos de la Barre**(Nov 2018): Oxidised [Jammy Wine] | ||
+ | * **Meursault Clos de la Barre**(Aug 2019): 2 bottles slightly advanced [Jammy Wine] | ||
* **Meursault Desiree**(June 2007): not oxidized, very good [Joe Durnell] | * **Meursault Desiree**(June 2007): not oxidized, very good [Joe Durnell] | ||
* **Meursault–Genèvrières** (Oct. & Dec. 2016): 2 btls not oxidized. Exquisite & ageless. Yellow gold color, not showing its age. Orange blossom & orange pekoe in the nose. Orange–infused minerals on the palate. From a lot of 2 purchased in Apr. 2015 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] | * **Meursault–Genèvrières** (Oct. & Dec. 2016): 2 btls not oxidized. Exquisite & ageless. Yellow gold color, not showing its age. Orange blossom & orange pekoe in the nose. Orange–infused minerals on the palate. From a lot of 2 purchased in Apr. 2015 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] | ||
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* **Meursault Genevrieres**(Feb 2012): Oxidized - so sad!. (Harald S e l t e) | * **Meursault Genevrieres**(Feb 2012): Oxidized - so sad!. (Harald S e l t e) | ||
* **Meursault Genevrieres** (Jan 2016): not oxidized and in great shape... medium gold, rich and round, but with less acidity than I would have expected in an 04 (Mike Saviage) | * **Meursault Genevrieres** (Jan 2016): not oxidized and in great shape... medium gold, rich and round, but with less acidity than I would have expected in an 04 (Mike Saviage) | ||
+ | * *Meursault Genevrieres** (Oct 2019): Out of 3 bottles, one was badly premoxed, and advanced and one fresh. [Jammy Wine] | ||
* **Meursault Charmes** (Dec 2012) very oxidized! (B. Greene) | * **Meursault Charmes** (Dec 2012) very oxidized! (B. Greene) | ||
* **Meursault Charmes** (May 2015) very oxidized, down the sink (Adrian Latimer) | * **Meursault Charmes** (May 2015) very oxidized, down the sink (Adrian Latimer) | ||
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* **Meursault** (November 2014): Smelled oxidative in character but not oxidized. Fresh nutty notes off the top. Past its prime. (Jackson R) | * **Meursault** (November 2014): Smelled oxidative in character but not oxidized. Fresh nutty notes off the top. Past its prime. (Jackson R) | ||
* **Montrachet** (November 2015): Drunk at a restaurant in Alsace legendary for its wine list. Impeccable storage. Dead and gone, totally sherried. Waitress commented when I sent the bottle back that all 2005 Lafon was like this, though other years were much better. (Timothy Magnus) | * **Montrachet** (November 2015): Drunk at a restaurant in Alsace legendary for its wine list. Impeccable storage. Dead and gone, totally sherried. Waitress commented when I sent the bottle back that all 2005 Lafon was like this, though other years were much better. (Timothy Magnus) | ||
+ | |||
===== 2006 ===== | ===== 2006 ===== | ||
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* **Meursault Clos de le Barre** (Dec 2014): oxidized [Will Cashman] | * **Meursault Clos de le Barre** (Dec 2014): oxidized [Will Cashman] | ||
* **Meursault–Perrières** (May 2016, May 2019, Nov. 2019): 3 btls not oxidized. On both occasions, the nose was reluctant & the flavors were reserved. Tightly packed with extract, this wine would benefit from decanting and/or service in a glass with a wide bowl. The btl in 2019 was better on day 2. From a lot of 3 purchased at retail in Hong Kong in Mar. 2015. [Rayner Cheung] | * **Meursault–Perrières** (May 2016, May 2019, Nov. 2019): 3 btls not oxidized. On both occasions, the nose was reluctant & the flavors were reserved. Tightly packed with extract, this wine would benefit from decanting and/or service in a glass with a wide bowl. The btl in 2019 was better on day 2. From a lot of 3 purchased at retail in Hong Kong in Mar. 2015. [Rayner Cheung] | ||
+ | |||
===== 2007 ===== | ===== 2007 ===== | ||
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* **Meursault Clos de la Barre**(August 2013) not oxidized [Baroloman] | * **Meursault Clos de la Barre**(August 2013) not oxidized [Baroloman] | ||
* **Meursault Clos de la Barre** (Sept 2013) not oxidized and excellent [droch] | * **Meursault Clos de la Barre** (Sept 2013) not oxidized and excellent [droch] | ||
+ | * **Meursault Clos de la Barre** (Aug 2020) not oxidized [Jammy Wine] | ||
* **Meursault Charmes** (Feb 2013) oxidized - ugghhh (R DeAngelo) | * **Meursault Charmes** (Feb 2013) oxidized - ugghhh (R DeAngelo) | ||
* **Meursault Charmes** (May 2014) not oxidized [Bill Lawrence] | * **Meursault Charmes** (May 2014) not oxidized [Bill Lawrence] |