Differences
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long_depaquit [2018/03/14 12:41] 127.0.0.1 external edit |
long_depaquit [2022/06/13 00:10] (current) doncornwell [Background information] |
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| ====== Background information ====== | ====== Background information ====== | ||
| - | \\ Owned by Maison Albert Bichot. Important Chablis owners with almost 70 hectares of vines, mainly 1er and GC rated. Main crus are the 1ers Vaillons and Vaucoupins and the GC's of Blanchots & Moutonne. Current regime is lutte raisonnée, 'wild' yeasts, all stainless for the base wines, a couple of months (post ferment) in recently emptied Grand Cru barrels for the 1ers, and 10-20% barrel ferment (% depends on vintage) in 'old' barrels for the Grand Crus. Often the GC Blanchots will get more oak than the GC Moutonne (eg 2004).\\ \\ | + | \\ Owned by Maison Albert Bichot. Important Chablis owners with almost 70 hectares of vines, mainly 1er and GC rated. Main crus are the 1ers Vaillons and Vaucoupins and the GC's of Blanchots & Moutonne. Current regime is lutte raisonnée, 'wild' yeasts, all stainless for the base wines, a couple of months (post ferment) in recently emptied Grand Cru barrels for the 1ers, and 10-20% barrel ferment (% depends on vintage) in 'old' barrels for the Grand Crus. Often the GC Blanchots will get more oak than the GC Moutonne (eg 2004).\\ |
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| + | As of the 2018 vintage utilizes DIAM closures for all of its wines -- either DIAM 10 or 30.\\ | ||
| ====== Wines ====== | ====== Wines ====== | ||
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