Differences
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ramonet [2018/05/12 14:05] adrian [2006] |
ramonet [2019/06/03 08:09] adrian [2009] |
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* **Chassagne Morgeots**(December 2010): Not oxidized. Clean and crisp [Stu Jakub] | * **Chassagne Morgeots**(December 2010): Not oxidized. Clean and crisp [Stu Jakub] | ||
- | * **Chassagne Morgeots**(Jan 2018): Not oxidized. Still tight & mineral, very good (Adrian Latimer)] | + | * **Chassagne Morgeots**(Jan & Sept 2018): Not oxidized. Still tight & mineral, very good indeed (Adrian Latimer)] |
* **Chassagne Ruchottes**(Jan 2015): Not oxidized. Very nice. [AT Bridge] | * **Chassagne Ruchottes**(Jan 2015): Not oxidized. Very nice. [AT Bridge] | ||
* **Chassagne Ruchottes**(Aug 2016): Not oxidized. [AT Bridge] | * **Chassagne Ruchottes**(Aug 2016): Not oxidized. [AT Bridge] | ||
- | * **Chassagne Ruchottes**(May 2018): Not oxidized, high acidity. [Adrian Latimer] | + | * **Chassagne Ruchottes**(May, July 2018): x 2 - Not oxidized, high acidity. [Adrian Latimer] |
+ | * **Chassagne Boudriotte**(Oct 2018): Not oxidized, good. [Adrian Latimer] | ||
* **Puligny** **Enseignères** (March 2011) not oxidized [Stephane Pierrel] | * **Puligny** **Enseignères** (March 2011) not oxidized [Stephane Pierrel] | ||
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* **Chassagne Ruchottes** (July 2015): Not oxidized [AT Bridge] | * **Chassagne Ruchottes** (July 2015): Not oxidized [AT Bridge] | ||
* **Chassagne Ruchottes** (Apr 2016): Not oxidized [AT Bridge] | * **Chassagne Ruchottes** (Apr 2016): Not oxidized [AT Bridge] | ||
+ | * **Chassagne Ruchottes** (July 2018): Not oxidized, lovely [Adrian Latimer] | ||
+ | * **Chassagne Caillerets** (Oct 2018): Not oxidized [Adrian Latimer] | ||
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===== 2009 ===== | ===== 2009 ===== | ||
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* **Puligny Enseigneres** (Apr 2015): No premox, nice, round and ripe (Mike Saviage) | * **Puligny Enseigneres** (Apr 2015): No premox, nice, round and ripe (Mike Saviage) | ||
* **Chassagne Morgeots** (October 2016): No premox, beautiful, young and fresh (Christopher Bonnard) | * **Chassagne Morgeots** (October 2016): No premox, beautiful, young and fresh (Christopher Bonnard) | ||
+ | * **Chassagne Morgeots** (May 2019): No premox, but very (too) 09 ripe (Adrian Latimer) | ||
+ | * **Chassagne Boudriotte** (June 2019): No premox, but also very (too) 09 ripe (Adrian Latimer) | ||
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===== 2011 ===== | ===== 2011 ===== | ||
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* **Chassagne Ruchottes** (Apr 2015): Young and fresh (Mike Saviage) | * **Chassagne Ruchottes** (Apr 2015): Young and fresh (Mike Saviage) | ||
* **Bienvenue Batard Montrachet** (July 2016) - really great. No oxidation. [Howard Cooper] | * **Bienvenue Batard Montrachet** (July 2016) - really great. No oxidation. [Howard Cooper] | ||
- | * **Chassagne Caillertes** (Feb 2018) - young no pox (Adrian Latimer) | + | * **Chassagne Caillerets** (Feb 2018) - young no pox (Adrian Latimer) |
+ | * **Chassagne Ruchottes** (Feb 2019): big, young, no pox, very good (Adrian Latimer) |