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raveneau [2019/12/11 09:09] rayner.cheung [2003] |
raveneau [2020/03/01 01:51] rayner.cheung [2000] |
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| * **Chablis Blanchots** (8 Feb 2011): not oxidized. See 95-2000 Retrospective Tasting Notes. [Don Cornwell] | * **Chablis Blanchots** (8 Feb 2011): not oxidized. See 95-2000 Retrospective Tasting Notes. [Don Cornwell] | ||
| * **Chablis Blanchots** (29 Jun 2011): not oxidized but disappointing for Raveneau in a great Chablis vintage. [Don Cornwell] | * **Chablis Blanchots** (29 Jun 2011): not oxidized but disappointing for Raveneau in a great Chablis vintage. [Don Cornwell] | ||
| - | * **Chablis "Blanchot"** (Jul. 2017 – ): 2 btls not oxidized. Still in its adolescence. More citrus peel & fruit stones in the nose than white flowers. Charming to taste. From a lot of 4 purchased in Nov. 2015 from Kermit Lynch Wine Merchant (library release by the domaine). | + | * **Chablis "Blanchot"** (Jul. 2017 – ): 3 btls not oxidized. Still in its adolescence in 2017/2018; reaching its plateau in early 2020. More citrus peel & fruit stones in the nose than white flowers. Charming & delicious on the palate. From a lot of 4 purchased in Nov. 2015 from Kermit Lynch Wine Merchant (library release by the domaine). [Rayner Cheung] |
| * **Chablis Butteaux** (Sep-Dec 2006): Several bottles, quite variable. 2 young and racy bottles, 3 open and soft and showing 1st signs of oxidation, 2 bottles very advanced and beginning to oxidize. (J. Gilman) | * **Chablis Butteaux** (Sep-Dec 2006): Several bottles, quite variable. 2 young and racy bottles, 3 open and soft and showing 1st signs of oxidation, 2 bottles very advanced and beginning to oxidize. (J. Gilman) | ||
| * **Chablis Butteaux** (Oct 07 - Feb 10): Six bottles, all fresh and youthful [David Honig] | * **Chablis Butteaux** (Oct 07 - Feb 10): Six bottles, all fresh and youthful [David Honig] | ||
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| * **Chablis Valmur** (Oct 2011): A clumsy wine, but no signs of oxidation [NTyson] | * **Chablis Valmur** (Oct 2011): A clumsy wine, but no signs of oxidation [NTyson] | ||
| * **Chablis Valmur** (April 2014): no premox but a bit too 2003 [A.Latimer] | * **Chablis Valmur** (April 2014): no premox but a bit too 2003 [A.Latimer] | ||
| - | * **Chablis "Valmur"** (Dec. 2016 – ): 3 btls not oxidized. Better decanted and/or served from a glass with a wide bowl. Gorgeous. Classic Raveneau nose of sweet white flowers. No hint of "2003" vintage traits (q.v. the comments on 2003 Vaillons). Precise, dry flavors on the palate. From a lot of 4 purchased in Mar. 2014 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] | + | * **Chablis "Valmur"** (Dec. 2016 – Jan. 2020): 4 btls not oxidized. Better decanted and/or served from a glass with a wide bowl. Gorgeous. Classic Raveneau nose of sweet white flowers. No hint of "2003" vintage traits (q.v. the comments on 2003 Vaillons). Precise, dry flavors on the palate. From a lot of 4 purchased in Mar. 2014 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] |
| * **Chablis Valmur** (Jun 2017): Not oxidized. Initially premox nose but blew off @ Jewel Bako [N. Lau] | * **Chablis Valmur** (Jun 2017): Not oxidized. Initially premox nose but blew off @ Jewel Bako [N. Lau] | ||
| * **Chablis Clos** (Dec 2014): not oxidized, but quite 2003. (Adrian Latimer) | * **Chablis Clos** (Dec 2014): not oxidized, but quite 2003. (Adrian Latimer) | ||