Differences
This shows you the differences between two versions of the page.
| Both sides previous revision Previous revision | Next revision Both sides next revision | ||
|
sauzet [2019/07/18 18:36] rayner.cheung [2008] |
sauzet [2019/07/18 18:36] rayner.cheung [2008] |
||
|---|---|---|---|
| Line 350: | Line 350: | ||
| * **Puligny Champ-Canet** (May 2013): not oxidized, youthful and fresh [droch] | * **Puligny Champ-Canet** (May 2013): not oxidized, youthful and fresh [droch] | ||
| * **Puligny Combettes** (March 2016): One oxidized and one ok (possibly slightly advanced) [Kevin Harvey] | * **Puligny Combettes** (March 2016): One oxidized and one ok (possibly slightly advanced) [Kevin Harvey] | ||
| - | * **Puligny–Montrachet "Les Combettes"** (Jun. 2018 – ): 5 btls not oxidized + 1 btl advanced but still drinkable. Not decanted. The good btls are youthful, but the elements are coming together beautifully. Just–ripe citrus in the nose carries over to the palate, which is complicated by a tantalizing interplay between refreshing acidity & sweet fruit. At least 1 btl delivered an astonishing surge of flavor in the finish with nut oils, preserved lemon, & salted caramel that was reminiscent of New World Chardonnay. From 2 lots of 6 purchased in Dec. 2013 & Jul. 2015 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] | + | * **Puligny–Montrachet "Les Combettes"** (Jun. 2018 – ): 5 btls not oxidized + 1 btl advanced but still drinkable. Better decanted. The good btls are youthful, but the elements are coming together beautifully. Just–ripe citrus in the nose carries over to the palate, which is complicated by a tantalizing interplay between refreshing acidity & sweet fruit. At least 1 btl delivered an astonishing surge of flavor in the finish with nut oils, preserved lemon, & salted caramel that was reminiscent of New World Chardonnay. From 2 lots of 6 purchased in Dec. 2013 & Jul. 2015 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] |
| * **Puligny Referts** (June 2018): fine, high acidity (Adrian Latimer) | * **Puligny Referts** (June 2018): fine, high acidity (Adrian Latimer) | ||
| * **Puligny–Montrachet "Les Referts"** (Aug. 2018 – Jan. 2019): 2 btls not oxidized + 1 btl advanced. The good btls are half a notch down from the Combettes in terms of power & complexity, but all of the same elements are there: a lemony bouquet that's easy on the senses continues on to the palate where sweetness from the fruit provides exceptional balance. From a lot of 3 purchased in Aug. 2015 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] | * **Puligny–Montrachet "Les Referts"** (Aug. 2018 – Jan. 2019): 2 btls not oxidized + 1 btl advanced. The good btls are half a notch down from the Combettes in terms of power & complexity, but all of the same elements are there: a lemony bouquet that's easy on the senses continues on to the palate where sweetness from the fruit provides exceptional balance. From a lot of 3 purchased in Aug. 2015 from the auction platform of a reputable West Coast retailer. [Rayner Cheung] | ||